Carolino Reis

+ A special long-grain rice from Portugal
+ High-quality, natural quality
+ Ideal for risotto, paellas, rice with rice, and all other dishes in which rice plays a central role.
+ Due to its properties, it better absorbs the flavors of the spices it is cooked with. After cooking, the rice has a creamier consistency.
+ Rice cultivation has existed in Portugal since the Moorish rule.
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CAROLINO RICE
Did you know that Portugal is the fourth-largest rice producer in the European Union, after Italy, Spain, and Greece?

The Portuguese consume an average of 16 kg of rice per person per year, an amount four times higher than the EU average — making Portugal the top rice consumer in Europe.

In the kitchen, Carolino rice is highly appreciated for its naturally delicate and velvety texture. It fully absorbs the flavor and aroma of any spices or ingredients it is cooked with. In the mouth, it develops a creamy and smooth consistency, making it the perfect rice for risottos, paellas, and any other dishes where rice takes center stage.