DESCRIPTION
CAROB NUT CREAM WITH ORANGES
A blend of the velvety flavor of natural carob with dried fruits and Algarve oranges.
INGREDIENTS
Almonds (63%), Carob (18%), Cashew (17%), Algarve orange peel (1%), sunflower oil (1%), and Flor de Sal.
WHAT IS CAROB?
Algarve carob is the carob fruit (Portuguese alfarroba) grown in the southern region of Portugal – especially in the Algarve. The Algarve is one of the most important carob-growing regions in Europe.
-Naturally sweet (contains no added sugar)
-Caffeine-free
-Rich in fiber, minerals (calcium, magnesium, potassium)
-Contains antioxidants
-Well tolerated by people with sensitive stomachs
WHY IS CAROB FROM THE ALGARVE SPECIAL?
The Algarve offers ideal climatic conditions: plenty of sunshine and a dry climate. The trees often grow without irrigation – a naturally sustainable product. Carob from the Algarve is considered very aromatic, slightly caramel-like with notes of cocoa and vanilla.
